Product Description
Region : The area of Chinon is located in Touraine. The climate is influenced by the ocean from the West and the more continental climate from the East. 112,000 hectoliters of juice are produced per year from 2,350 hectares of vineyard on the cliff bordering the Vienne, a tributary of the Loire. In general, there are two types of soils in Chinon. At the top of the hill the soil is called “tuff” (limestone) covered by clay loam. At the base of the hill, closer to the river, there are siliceous deep soils, called “Gravel”. The “tuff” are late growing soils. They give consistancy to the wine and a good aging potential.
AOP : Chinon
Grape Variety : Cabernet Franc
Domain : Domaine de Noiré (15 ha)
Type of Soil : Sandstone and limestone rich soil with high potential
Density of Planting : n/c
Age of Vines : 35 to 70 years
Yield : 40 hl/ha
Features : 12 % alcohol, Contains sulfites, Organic wine
Cultural method : Organic agriculture.
Winemaking : Cold maceration with the must during 15 hours. Alcoholic fermentation takes place at low temperature during 6 to 8 weeks. Bottled in March. This rosé is done by bleeding directly from the vat.
The Colour : This is a wine with a dark colored rosé.
The Smell : Very aromatic, with notes of red fruits, strawberry and raspberry.
The Taste : A dry rosé, very fresh and balanced.
Serving Suggestions :
Ideal with barbecued meat, smocked fish and salads. This wine is perfect for the summer for apéritif on a terrace. Better to be drunk young.
10-12°C
Aging Capacity :
5 years
Reviews
There are no reviews yet.